Chui Jhal tree price in bd - What is chui jhal in bangladesh - Chui Jhal price in Dhaka

Chui Jhal tree price in bd - What is chui jhal in bangladesh - Chui Jhal price in Dhaka

Chili peppers are a type of fruit from plants belonging to the Capsicum genus. They are native to Central and South America, but are now widely cultivated in many parts of the world. Chili peppers are known for their pungent and spicy flavor, which comes from capsaicin, a chemical compound found in the fruit's seeds and membranes. Capsaicin is also responsible for the heat sensation that chili peppers produce when consumed.

Chili peppers come in a wide variety of shapes, sizes, colors, and heat levels. Some of the most popular types of chili peppers include jalapeño, habanero, serrano, cayenne, and poblano. The heat level of chili peppers is often measured on the Scoville scale, which ranges from mild to extremely spicy.

Chili peppers are a common ingredient in many cuisines, including Mexican, Thai, Indian, and Chinese. They can be used fresh or dried, and are often used to add heat and flavor to dishes such as salsas, curries, stews, and marinades. In addition to their culinary uses, chili peppers have also been used for medicinal purposes, as they are believed to have anti-inflammatory and pain-relieving properties.

When handling chili peppers, it's important to be careful, as the capsaicin in the peppers can irritate the skin and eyes. It's a good idea to wear gloves and avoid touching your face or eyes while handling them. If you are sensitive to spicy foods, it's also a good idea to start with milder varieties of chili peppers and work your way up to hotter ones